Matar aaloo subzi(peas potato vegetable)

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Ingredients:peas,onion,tomatoes,potatoes,salt,redpepper,coriander powder,turmeric powder,green chilled n green coriander for garnishing.
Method:heat the oil then add onion in it make onions golden brown in colour by frying then add tomatoes in it n water ,give cooler whistle to it,then after opening lid add potatoes n peas in it cook well then add water and salt,redpeper turmeric n coriander etc .cook on low gas n it's ready.
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Author: aartikatyara
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Posted: 27 February 2017

Matar aaloo subzi(peas potato vegetable)