Gajar ka halwa/carrot pudding

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Gajar ka Halwa or carrot pudding or carrot halwa
Ingredients:
I making half of ingredients,little quantity.
Carrots 2 kg its half 1kg
Silver leaves 2 its half 1
Green Cardamom 6 its half 3
Ghee 1 cup its half 115g or 125ml
Sugar 1 cup its half 113g
Dry Milk 1 cup 250g its half 125g
Almonds 50 gms its half 25gms
Pistachios 50 gms its half 25gms
Walnuts 100 gms its half 50gms
Method:
• Wash carrot and grate it.
• Heat ghee, add carrot and fry.
• Then add sugar, almonds, pistachios, green cardamom, dry milk and mix well.
• In the end, take it out in a dish.
• Garnish with silver leaves , walnuts and serve. https://www.youtube.com/channel/UCU2TUSlAt5y1sP8ZcboJlYw ,,my new or another facebook channel please visit and like my page(http://ift.tt/2ldRSuo),

Author: aartikatyara
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Posted: 05 March 2017

Gajar ka halwa/carrot pudding