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Khichdi is an Indian dish, much like a gruel, made with boiling rice and any lentils in water. It's thickness can be adjusted as per one's preference. It is easy on the stomach & is usually the go to food for the sick & those with digestive issues.
In this recipe we are using moong dal (split green gram) as lentils. My recipe video will guide you through the steps to preparing an authentic Punjabi style khichdi with useful tips as needed.
Do try preparing this interesting & useful dish that can be made plain or as spicy as you like for a change of taste.
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Tags: dal khichdi recipe moong dal khichdi pammis kitchen rice gruel recipe rice lentil gruel rice lentils dish masala khichdi recipe khichdi recipe punjabi khichdi recipe
Posted: 11 March 2017
Dal Khichdi (How To Make Moong Dal Khichdi) Punjabi Recipe
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